Betty Crocker super moist vanilla cake recipe?

i lost the box so i need to know what the recipe is in the back of the box. PLEASE !!! :)Betty Crocker super moist vanilla cake recipe?
Ingredients:


1 1/4 cups of water


1/3 cup veggie oil


3 large egss





Prep:


Preheat oven 350 degrees *for metal/glass pans, 325


Grease sides and bottom of each pan with shortening


Flour lightly





Mix:


Blend mix,water,oil and eggs in large bowl at low speed until


moist (about 30 sec)


Beat at medium speed for 2 min.


Pour batter in pans and bake immediately





Bake: *add 3-5 min for dark/coated pans





for 2 8-inch: 33-36 min


for 2 9-inch: 28-31 min


for 13x9-inch: 32-35 min


24 cupcakes: 18-21 min





Cake is done when toothpick inserted in center comes out clean


Cool for 15 minutes


Cool completely before frostingBetty Crocker super moist vanilla cake recipe?
I think it's 2 eggs, 1 1/4 cup water and 1/3 cup oil. Mix place in pan and back until edges pull away from cake pan. Bake at 350.
3 eggs


1/3 cup oil


1 1/4 cups water





grease all sides and bottom of pan





350 oven for shiny metal or glass pan


325 oven for dark or nonstick pan





beat ingrediants on low 30 sec, then on medium 2 min, pour in bowl





cook untill toothpick comes out clean





9x13 or two 8'; rounds - 29-34 min


2 9'; rounds - 24-29 min


24 cupcakes 2/3 full - 17-22 min


bundt - 39-44 min
I bake cakes using box mixes and this version ( depending you have the ingredients on hand ) is even better!


1 pkg cake mix


1 pkg vanilla pudding 4 serv size


4 eggs


1 cup sour cream


1/2 cup veg. oil


1/2 cup water





combine all ingredients and bake 350 degree oven for 30-35 min. Also line the bottoms of your cake layer pans with either parchment or wax paper, your cakes will pop right out!