Monday, November 21, 2011

Im looking for recipes for cakes or pies with pineapple, nuts and cool whip in it, i use to have a recipe like

that, but can't find it now.Im looking for recipes for cakes or pies with pineapple, nuts and cool whip in it, i use to have a recipe like
Maybe this could be it?





Million Dollar Pie


Yields: 8 servings





';Chopped pecans and crushed pineapple are stirred into sweetened condensed milk and lemon juice';


INGREDIENTS:


1 (9 inch) prepared graham


cracker crust


1 (14 ounce) can sweetened


condensed milk


1/2 cup lemon juice 1 (8 ounce) can crushed


pineapple, drained


1/2 cup chopped pecans


1 (16 ounce) package frozen


whipped topping, thawed





DIRECTIONS:


1. In a large bowl, whisk together condensed milk and lemon juice. Stir in drained pineapple and chopped pecans. Fold in whipped topping.


2. Pour mixture into prepared crust. Chill before serving.Im looking for recipes for cakes or pies with pineapple, nuts and cool whip in it, i use to have a recipe like
container of cool whip, large can of crushed pinapple, large container of cottage cheese, box of pistaccio jello, pour all together, mix well, chill, its sweet, it has nuts and its wonderful
Like a pineapple unside down cake? with nuts and cool whip?
Pina Colada Cake





1 box white or yellow cake mix with pudding the mix


1 can sweetened condensed milk


8 ounce Cool Whip


8 ounce angel flake coconut


1 can frozen pina colada mix (or) 1 can cream of coconut





Bake cake in 9x13x2 pan according to package directions. Remove from oven. Use a soda straw to poke holes all overe the top. Pour milk overe the cake while still warm. Let the cake cool Mix topping ingredients and spread evenly over the cake. Refrigerate. Best if prepared 12-24 hours before serving time.





YUM !








Pineapple Dream Cake (Darla)





1 pkg. yellow cake mix 1 lg. box vanilla pudding


1 lg. can crushed pineapple (with juice) 1 cup whipped cream (whipped)


1 cup sugar 1 cup pecans (chopped)





Bake cake in 13x9 pan as directed on pkg. Poke holes in cake. Combine crushed pineapple %26amp; sugar in saucepan %26amp; mix until sugar is dissolved. Pour over cake. Prepare pudding and pour over pineapple. Refrigerate overnight. Prepare whipped cream %26amp; spread over pudding. Sprinkle with pecans. Refrigerate until ready to serve.

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