I am looking for a moonshine cake recipe have you heard of this?

Moonshine Cake


Whites 10 eggs


Yolks 7 eggs


1/4 teaspoon salt


11/2 cups sugar


7/8 teaspoon cream of tartar


1 teaspoon almond extract


1 cup pastry flour





Add salt to whites of eggs and beat until light. Sift in cream of tartar and beat until stiff. Beat yolks of eggs until thick and lemon colored and add two heaping tablespoons beaten whites. To remaining whites add gradually sugar measured after five siftings. Add almond extract and combine mixtures. Cut and fold in flour, measured after five siftings. Bake in angel-cake pan, first dipped in cold water, in a slow oven one hour. Have a pan of hot water in oven during the baking. Cover with





Maraschino Frosting. Follow recipe for Ice Cream Frosting , adding to sugar one-half teaspoon cream of tartar, and flavor with maraschino. Sprinkle with almonds blanched, shredded, and baked until delicately browned.I am looking for a moonshine cake recipe have you heard of this?
Moonshine Cake


Whites 10 eggs


Yolks 7 eggs


1/4 teaspoon salt


11/2 cups sugar


7/8 teaspoon cream of tartar


1 teaspoon almond extract


1 cup pastry flour





Add salt to whites of eggs and beat until light. Sift in cream of tartar and beat until stiff. Beat yolks of eggs until thick and lemon colored and add two heaping tablespoons beaten whites. To remaining whites add gradually sugar measured after five siftings. Add almond extract and combine mixtures. Cut and fold in flour, measured after five siftings. Bake in angel-cake pan, first dipped in cold water, in a slow oven one hour. Have a pan of hot water in oven during the baking. Cover with





Maraschino Frosting. Follow recipe for Ice Cream Frosting , adding to sugar one-half teaspoon cream of tartar, and flavor with maraschino. Sprinkle with almonds blanched, shredded, and baked until delicately browned.





Hope it turns out hun...yum yumI am looking for a moonshine cake recipe have you heard of this?
Moonshine Cake Recipe





Moonshine Cake Recipe


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Ingredients for Moonshine Cake


Whites 10 eggs


Yolks 7 eggs


录 teaspoon salt


1陆 cups sugar


7/8 teaspoon cream of tartar


1 teaspoon almond extract


1 cup pastry flour





Instructions


Add salt to whites of eggs and beat until light.


Sift in cream of tartar and beat until stiff.


Beat yolks of eggs until thick and lemon colored and add two heaping table-spoons beaten whites.


To remaining whites add gradually sugar measured after five siftings.


Add almond extract and combine mixtures.


Cut and fold in flour, measured after five siftings.


Bake in angel-cake pan, first dipped in cold water, in a slow oven one hour.


Have a pan of hot water in oven during the baking.


Cover with Maraschino Frosting.


Follow recipe for Ice Cream Frosting, adding to sugar one-half teaspoon cream of tartar, and flavor with maraschino.


Sprinkle with almonds blanched, shredded, and baked until delicately browned.
sounds similar to rum cake i know that is good and close to what u are looking for if u use 151